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Neuroprotective and Memory-Enhancement Properties L-theanine offers a promising neuroprotective effect by binding to glutamate receptors and their receptor subtypes, that is, N-methyl-D-aspartate ( NMDA ), thereby preventing the excess calcium release into the extracellular space (Kakuda, 2002)

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Experiment 3 Effects of dietary fat content on SAAR-induced changes were determined by feeding the first cohort of eight-week-old male C57BL/6J mice CD and SAAR diets containing 10% Kcal and 60% Kcal fat (four groups of mice